Curriculum
Bachelor of Science in Healthcare ManagementCOURSE | TITLE | SEMESTER HOURS |
---|---|---|
Year 1-Fall | ||
LIB 111 | Expository Writing I | 3 |
BIO 105 | Concepts of Biology (3 credits) | 3 |
CHE 113L | Chemistry & Society with Lab | 4 |
MAT 144 | Business Math and Computer Applications | 3 |
ITM 101 | Introduction to the Major | 1 |
TOTAL | 14 | |
Year 1-Spring | ||
LIB112 | Expository Writing II | 3 |
LIB 133 | American Culture, Identity and Public Life | 3 |
LIB 120 | Introduction to Psychology | 3 |
HCM 245 | Introduction to Healthcare Business | 3 |
HCM 215 | Economics and Financing of Healthcare | 3 |
HCM 205 | Healthcare Management Career Exploration | 1 |
TOTAL | 16 | |
Year 2-Fall | ||
HCM 300 | US Healthcare: Organization and Delivery | 3 |
LIB 220 | Introduction to Interpersonal Communication | 3 |
HCM 235 | Business Information Systems | 3 |
HCM 225 | Principles of Marketing | 3 |
HCM 255 | Business Communications | 3 |
TOTAL | 15 | |
Year 2-Spring | ||
HCM 230 | Introduction to Finance | 3 |
HCM 240 | Accounting I – Financial | 3 |
MAT 261 | Statistics | 3 |
Business Elective Course #1 | 3 | |
HUM or SSC Elective | 3 | |
TOTAL | 15 | |
Year 3-Fall | ||
HCM 318 | Leadership Development for Healthcare | 3 |
BEH 355 | Organizational Psychology | 3 |
HCM 335 | Accounting II | 3 |
HUM or SSC Elective | 3 | |
Business Elective Course #2 | 3 | |
TOTAL | 15 | |
Year 3-Spring | ||
HCM 340 | Human Resource Management | 3 |
HCM 325 | Project Leadership | 3 |
LIB 512 | Healthcare Ethics | 3 |
HCM 402 | Operations Management | 3 |
Business Elective Course #3 | 3 | |
TOTAL | 15 | |
Year 4-Fall | ||
HCM 355 | Internship | 3 |
HCM 360 | Law and Compliance for Healthcare Business | 3 |
HCM 352 | Quality Improvement | 3 |
General Elective #1 | 3 | |
HCM 385 | Digital Healthcare Delivery | 3 |
TOTAL | 15 | |
Year 4-Spring | ||
HCM 490 | Healthcare Management Capstone | 3 |
Business Elective Course #4 | 3 | |
Business Elective Course #5 | 3 | |
General Elective #2 | 3 | |
HCM 410 | Supply Chain Management | 3 |
TOTAL | 15 |