Curriculum
Bachelor of Science in Healthcare Management| COURSE | TITLE | SEMESTER HOURS |
|---|---|---|
Year 1-Fall | ||
| LIB 111 | Expository Writing I | 3 |
| BIO 105 | Concepts of Biology (3 credits) | 3 |
| CHE 113L | Chemistry & Society with Lab | 4 |
| MAT 144 | Business Math and Computer Applications | 3 |
| ITM 101 | Introduction to the Major | 1 |
| TOTAL | 14 | |
Year 1-Spring | ||
| LIB112 | Expository Writing II | 3 |
| LIB 133 | American Culture, Identity and Public Life | 3 |
| LIB 120 | Introduction to Psychology | 3 |
| HCM 245 | Introduction to Healthcare Business | 3 |
| HCM 215 | Economics and Financing of Healthcare | 3 |
| HCM 205 | Healthcare Management Career Exploration | 1 |
| TOTAL | 16 | |
Year 2-Fall | ||
| HCM 300 | US Healthcare: Organization and Delivery | 3 |
| LIB 220 | Introduction to Interpersonal Communication | 3 |
| HCM 235 | Business Information Systems | 3 |
| HCM 225 | Principles of Marketing | 3 |
| HCM 255 | Business Communications | 3 |
| TOTAL | 15 | |
Year 2-Spring | ||
| HCM 230 | Introduction to Finance | 3 |
| HCM 240 | Accounting I – Financial | 3 |
| MAT 261 | Statistics | 3 |
| Business Elective Course #1 | 3 | |
| HUM or SSC Elective | 3 | |
| TOTAL | 15 | |
Year 3-Fall | ||
| HCM 318 | Leadership Development for Healthcare | 3 |
| BEH 355 | Organizational Psychology | 3 |
| HCM 335 | Accounting II | 3 |
| HUM or SSC Elective | 3 | |
| Business Elective Course #2 | 3 | |
| TOTAL | 15 | |
Year 3-Spring | ||
| HCM 340 | Human Resource Management | 3 |
| HCM 325 | Project Leadership | 3 |
| LIB 512 | Healthcare Ethics | 3 |
| HCM 402 | Operations Management | 3 |
| Business Elective Course #3 | 3 | |
| TOTAL | 15 | |
Year 4-Fall | ||
| HCM 355 | Internship | 3 |
| HCM 360 | Law and Compliance for Healthcare Business | 3 |
| HCM 352 | Quality Improvement | 3 |
| General Elective #1 | 3 | |
| HCM 385 | Digital Healthcare Delivery | 3 |
| TOTAL | 15 | |
Year 4-Spring | ||
| HCM 490 | Healthcare Management Capstone | 3 |
| Business Elective Course #4 | 3 | |
| Business Elective Course #5 | 3 | |
| General Elective #2 | 3 | |
| HCM 410 | Supply Chain Management | 3 |
| TOTAL | 15 | |