Curriculum

Bachelor of Science in Public Health

Variations on this sample curriculum are possible. Please see the University Catalog for a detailed description of the program curriculum. Current students should refer to their program evaluation when registering for courses.

COURSE TITLE SEMESTER HOURS
YEAR I - FALL
BIO 150L Biology I Laboratory 1
BIO 151 Biology I: Cell and Molecular Biology 3
CHE 131/L Chemical Principles I (w/ Lab) 4
LIB 111 Expository Writing I 3
MAT 151 Calculus I 3
ITM 101 Introduction to the Major 1
TOTAL 15
YEAR I - SPRING
BIO 152/L Biology II: Biology of Organisms (w/ Lab) 4
CHE 132/L Chemical Principles II (w/ Lab) 4
LIB 112 Expository Writing II 3
MAT 152 Calculus II 3
LIB 133 Introduction to Social Sciences: Identity, Power and Society 3
TOTAL 17
YEAR II - FALL
PBH 250 Introduction to Public Health 3
HSC 301 Health Promotion 3
LIB 120 Introduction to Psychology 3
MAT 261 Statistics 3
PBH 206 Public Health Seminar 1
PBH 260 Public Health Research Methods 3
TOTAL 16
YEAR II - SPRING
PBH 340 Environment and Public Health 3
BIO 255/L Medical Microbiology (w/ Lab) 4
LIB 512 Healthcare Ethics 3
  Social Science elective* 3
General elective 3
TOTAL 16
YEAR III - FALL
LIB 220 Interpersonal Communication for Health Professionals 3
MAT 461 Biostatistics 3
Public Health elective* 3
General electives 6
TOTAL 15
YEAR III - SPRING
PBH 360 Data Collection and Management 3
PBH 330 Introduction to Epidemiology 3
  Social Science elective* 3
General electives 6
TOTAL 15
YEAR IV -FALL
PBH 430 Infectious Disease Epidemiology 3
PBH 440 Introduction to SAS Programming 3
Humanities (HUM) elective 3
  Behavioral Science (BEH) elective 3
  General elective 3
TOTAL 15
YEAR IV - SPRING
PBH 435 Public Policy and Public Health 3
PBH 480 Public Health Capstone Seminar 6
PBH 460 Field Placement 3
PBH 432 Chronic Disease Epidemiology 3
  Public Health elective* 3
TOTAL 15

Total credits to complete degree requirements: 123 semester hours (128 with premed minor)

*See university catalog for list of approved electives